MDH - Dal Makhani Masala (100g) 30.11.2027
MDH - Dal Makhani Masala (100g) 30.11.2027 está agotado y se enviará tan pronto como vuelva a estar disponible.
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Product Details
Best Before Date: 30.11.2027
MDH Dal Makhani Masala is a carefully balanced blend of traditional Indian spices specially created for preparing the rich and creamy North Indian dish Dal Makhani. This aromatic spice mix enhances the flavour of slow-cooked black lentils (urad dal) and kidney beans, giving the dish its characteristic depth, warmth, and restaurant-style taste. It can also be used to season lentil curries, gravies, and vegetarian dishes.
Ingredients:
Coriander, Red Chilli, Dry Mango Powder, Onion Flakes, Black Pepper, Dry Ginger, Salt, Cassia, Garlic Flakes, Cloves, Nutmeg, Asafoetida, Star Anise, Mace, Fennel Seeds, Green Cardamom.
Nutrition (per 100 g, approximate):
Energy: 261 kcal | Protein: 14 g | Fat: 12.8 g | Saturated Fat: 0 g | Carbohydrates: 29.4 g | Sugars: 0 g | Salt: 5.5 g
Allergen:
May contain traces of mustard, sulphur dioxide, and sulphites due to shared processing facilities.
Storage:
Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after opening to preserve freshness and aroma.
Product: MDH – Dal Makhani Masala
Weight: 100 g
Origin: India
Disclaimer: We make every effort to ensure that product information on our website is accurate and up to date. However, manufacturers may occasionally update ingredients, nutritional values, packaging, or other product details without prior notice. For this reason, we recommend that customers always read the information provided on the product packaging before consumption. This is especially important for individuals with allergies, dietary restrictions, or specific health concerns.
MDH - Dal Makhani Masala (100g) 30.11.2027
