Best Before Date: 25.11.2026

Pillsbury Chakki Atta is a high-quality whole wheat flour made using the traditional chakki grinding process, which helps retain natural fiber and nutrients. It is specially designed to produce soft, fluffy rotis that stay soft for longer. This atta is widely used in Indian households for chapati, roti, paratha, and everyday cooking.

Ingredients:
100% Whole Wheat Flour

Nutrition (per 100 g, approximate): Energy: ~360–366 kcal | Fat: ~2–2.2 g | Saturated Fat: ~0.5 g | Carbohydrates: ~73–75 g | Sugars: ~4–5 g | Protein: ~12–13 g | Fiber: ~9–13 g | Salt: ~0 g 

Allergen: Contains wheat (gluten). May contain traces of nuts due to shared manufacturing facilities.

Storage:
Store in a cool, dry place away from moisture. Keep tightly sealed after opening.

Product: Pillsbury – Chakki Atta

Weight: 10 kg

Origin:  India

Disclaimer: We make every effort to ensure that product information on our website is accurate and up to date. However, manufacturers may occasionally update ingredients, nutritional values, packaging, or other product details without prior notice. For this reason, we recommend that customers always read the information provided on the product packaging before consumption. This is especially important for individuals with allergies, dietary restrictions, or specific health concerns.