Haldiram's - Jaipuri Dal Palak (300g) 02.01.2027
Haldiram's - Jaipuri Dal Palak (300g) 02.01.2027 ...è stato ordinato al fornitore e verrà spedito non appena sarà di nuovo disponibile.
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Product Details
Best Before Date: 02.01.2027
Haldiram’s Jaipuri Dal Palak is a ready-to-eat Indian curry made with lentils and spinach cooked in a mildly spiced gravy with aromatic herbs and traditional spices. Inspired by Rajasthani flavours, this wholesome and comforting dish pairs perfectly with rice, naan, roti, or chapati for a satisfying meal.
Ingredients:
Lentils, Spinach (Palak), Water, Tomato Puree, Onions, Edible Vegetable Oil, Salt, Ginger, Garlic, Cumin, Turmeric, Coriander, Spices
Nutrition (per 100 g, approximate):
Energy: ~90–120 kcal | Fat: ~3–5 g | Saturated Fat: ~0.5–1 g | Carbohydrates: ~10–14 g | Sugars: ~2–4 g | Protein: ~4–6 g | Salt: ~1–1.5 g
Allergen:
May contain traces of milk, gluten, nuts, sesame, soy, and mustard due to shared manufacturing facilities.
Storage:
Store in a cool, dry place away from direct sunlight. Once opened, consume immediately.
Preparation:
Microwave: Heat for 1–2 minutes.
Pan: Heat contents for 3–5 minutes while stirring occasionally.
Product: Haldiram’s – Jaipuri Dal Palak
Weight: 300 g
Origin: India
Disclaimer: We make every effort to ensure that product information on our website is accurate and up to date. However, manufacturers may occasionally update ingredients, nutritional values, packaging, or other product details without prior notice. For this reason, we recommend that customers always read the information provided on the product packaging before consumption. This is especially important for individuals with allergies, dietary restrictions, or specific health concerns.
Haldiram's - Jaipuri Dal Palak (300g) 02.01.2027
