Patanjali - Kachi Ghani Mustard Oil (850g) 04.04.2027

Product Details

Best Before Date: 04.04.2027

Patanjali Kachi Ghani Mustard Oil is premium-quality cold-pressed mustard oil extracted using the traditional Kachi Ghani method to preserve its natural aroma, flavour, and nutritional value. Widely used in Indian cooking, it is ideal for frying, sautéing, pickling, and preparing authentic regional dishes. Its rich taste and distinctive aroma make it a perfect choice for curries, vegetables, marinades, and traditional recipes.

Ingredients: 100% Pure Kachi Ghani Mustard Oil.

Nutrition (per 100 g, approximate): Energy: 900 kcal | Protein: 0 g | Fat: 100 g | Saturated Fat: 7 g | Monounsaturated Fat: 60 g | Polyunsaturated Fat: 33 g | Carbohydrates: 0 g | Sugars: 0 g | Sodium: 0 g

Allergen: Contains mustard.

Storage: Store in a cool and dry place away from direct sunlight. Keep the bottle tightly closed after use.

Usage: Ideal for frying, sautéing, deep-frying, tempering, pickling, marinades, and preparing traditional Indian dishes. Heat before first use if preferred for a milder flavour.

Product: Patanjali – Kachi Ghani Mustard Oil

Weight: 850 g

Origin: India

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