Chings - Chilli Vinegar (170g) 09.01.2027

Ching’s Chilli Vinegar is a popular Indo-Chinese condiment made by infusing vinegar with green chillies. It delivers a sharp, tangy flavour with a spicy kick, making it perfect for enhancing dishes like noodles, fried rice, soups, and snacks.

Ingredients:
Water, Green Chilli (~10%), Acetic Acid (4–4.5%) (Acidity Regulator, E260)

Nutrition (per 100 g, approximate):
Energy: ~0–5 kcal | Fat: 0 g | Saturated Fat: 0 g | Carbohydrates: ~0–0.1 g | Sugars: 0 g | Protein: 0 g | Salt: Trace

Allergen:
May contain traces of gluten, peanuts, nuts, soy, sesame, mustard, and milk due to shared manufacturing facilities.

Storage:
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and use within a few months.

Product: Ching’s – Chilli Vinegar

Weight: 170 g

Disclaimer: Although we do our best to keep all product information up to date and correct, ingredients and dietary information may change due to regulatory updates. Therefore, please always read the label on the product and do not rely solely on the information provided on our website.