Haldiram's - Dal Biji (200g) 21.09.2026

Best Before Date: 21.09.2026

Haldiram’s Dal Biji is a crunchy and flavourful Indian snack made from a spicy blend of chickpea flour noodles (sev), lentils, and aromatic spices. It offers a bold, savoury taste with a mix of textures, making it an ideal tea-time snack or a topping for chaats and salads.

Ingredients:
Chickpea Flour (~32%), Red Lentils (~22%), Vegetable Oil (Cottonseed, Corn, Palm), Salt, Spice Mix (Red Chilli, Aniseed, Black Pepper, Coriander, Cardamom, Cumin, Cinnamon, Clove, Ginger), Mango Powder.

Nutrition (per 100 g, approximate):
Energy: ~523–554 kcal | Fat: ~31–36 g | Saturated Fat: ~8 g | Carbohydrates: ~43–45 g | Sugars: ~4–9 g | Protein: ~14–18 g | Fiber: ~8–14 g | Salt: ~1.8–3 g

Allergen:
May contain traces of peanuts, nuts, gluten, soy, sesame, milk, and other allergens due to shared manufacturing facilities.

Storage:
Store in a cool, dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening to maintain freshness and crunch.

Product: Haldiram’s – Dal Biji

Weight: 200 g

Origin: India