Tata Sampann - Black Chickpeas 2 X (1Kg) 30.06.2028

Product Details

Best Before Date: 30.06.2028

Tata Sampann Black Chickpeas, commonly known as Kala Chana or Black Chana, are a popular Indian pulse with a distinctive earthy, nutty flavour and firm texture. Widely used in Indian cooking, Kala Chana is a versatile pantry staple suitable for curries, dry preparations, chaats and salads.

This convenient 2-pack contains two 1 kg packs, giving you 2 kg in total. Perfect for families and regular use, Kala Chana is ideal for preparing Kala Chana Curry, Punjabi Kala Chana, Sukha Kala Chana, Chana Masala, Chana Chaat and salads. It is also traditionally prepared during occasions such as Navratri, often served with Poori and Halwa.

Ingredients: 100% Black Chickpeas (Kala Chana).

Nutrition (per 100 g, approximate): Energy: 360 kcal | Protein: 20 g | Fat: 5 g | Saturated Fat: 0.8 g | Carbohydrates: 60 g | Sugars: 5 g | Fibre: 17 g | Salt: 0.05 g

Allergen: No common allergens intentionally added. Please check the original packaging for exact ingredients, allergen information and possible cross-contamination warnings, particularly if you have food allergies or intolerances.

Storage: Store in a cool, dry place away from direct sunlight, heat and moisture. After opening, transfer to an airtight container to maintain freshness and protect from moisture and insects.

Usage: Rinse thoroughly and soak in plenty of water for approximately 8–12 hours or overnight before cooking. Drain, rinse again and cook until tender. Ideal for Kala Chana Curry, Sukha Chana, Chaat, salads and other traditional Indian recipes.

Product: Tata Sampann – Black Chickpeas (Kala Chana)

Pack Size: 2 × 1 kg

Weight: 2 kg Total

Origin: India

Disclaimer: We make every effort to ensure that product information on our website is accurate and up to date. However, manufacturers may occasionally update ingredients, nutritional values, packaging, or other product details without prior notice. For this reason, we recommend that customers always read the information provided on the product packaging before consumption. This is especially important for individuals with allergies, dietary restrictions, or specific health concerns.