Tata Sampann - Moong Whole 2 X (1Kg) 30.06.2028

Product Details

Best Before Date: 30.06.2028

Tata Sampann Moong Whole, also known as Whole Green Moong, Green Gram or Sabut Moong, is a versatile Indian pulse with a mild, earthy flavour and satisfying texture. Whole moong is widely used in Indian home cooking for dals, curries, Khichdi, Chaat and many traditional recipes.

This convenient 2-pack contains two 1 kg packs, giving you 2 kg in total. Perfect for families and regular use, it is ideal for preparing Sabut Moong Dal, Green Moong Curry, Moong Usal, Moong Chaat, Khichdi and other whole moong dishes.

Ingredients: 100% Whole Moong (Green Gram / Mung Beans).

Nutrition (per 100 g, approximate): Energy: 347 kcal | Protein: 24 g | Fat: 1.2 g | Saturated Fat: 0.3 g | Carbohydrates: 63 g | Sugars: 6.6 g | Fibre: 16 g | Salt: 0.04 g

Allergen: No common allergens intentionally added. Please check the original packaging for exact ingredients, allergen information and possible cross-contamination warnings, particularly if you have food allergies or intolerances.

Storage: Store in a cool, dry place away from direct sunlight, heat and moisture. After opening, transfer to an airtight container to maintain freshness and protect from moisture and insects.

Usage: Rinse thoroughly before use. For cooking, soak for several hours or overnight to help reduce cooking time, then cook thoroughly until tender. Ideal for Sabut Moong Dal, curries, Khichdi, Chaat and other traditional Indian recipes.

Product: Tata Sampann – Moong Whole

Pack Size: 2 × 1 kg

Weight: 2 kg Total

Origin: India

Disclaimer: We make every effort to ensure that product information on our website is accurate and up to date. However, manufacturers may occasionally update ingredients, nutritional values, packaging, or other product details without prior notice. For this reason, we recommend that customers always read the information provided on the product packaging before consumption. This is especially important for individuals with allergies, dietary restrictions, or specific health concerns.