Haldiram's - Bhujia Masala (200g) 02.05.2027

Best Before Date: 02.05.2027

Haldiram’s Bhujia Masala is a crispy and spicy Indian snack made from a blend of moth bean flour and chickpea flour, seasoned with traditional spices. It offers a bold, savoury taste with a crunchy texture, making it a perfect tea-time snack or a topping for chaats and salads.

Ingredients:
Moth Bean Flour (~43%), Chickpea Flour (~12%), Edible Vegetable Oil (Cottonseed, Corn, Palm), Salt, Spices (Red Chilli Powder, Black Pepper, Ginger Powder, Clove Powder, Cardamom Powder).

Nutrition (per 100 g, approximate):
Energy: ~564 kcal | Fat: ~40 g | Saturated Fat: ~12 g | Carbohydrates: ~31–42 g | Sugars: ~0–4 g | Protein: ~13–20 g | Fiber: ~4–6 g | Salt: ~1.4–2 g

Allergen:
May contain traces of peanuts, nuts, mustard, sesame, gluten, and other allergens due to shared manufacturing facilities.

Storage:
Store in a cool, dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening to maintain crispness. 

Product: Haldiram’s – Bhujia Masala

Weight: 200 g

Origin: India