Patak's - Vindaloo Paste (283g) 30.06.2027
Patak's - Vindaloo Paste (283g) 30.06.2027 is backordered and will ship as soon as it is back in stock.
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Product Details
Best Before Date: 30.06.2027
Patak’s Vindaloo Paste is a rich and spicy Indian curry paste made with chilli, garlic, vinegar, and aromatic spices. Inspired by the famous Goan-style vindaloo curry, this paste helps create bold and flavourful dishes with intense heat and tangy depth, perfect for meat, vegetables, seafood, or plant-based recipes.
Ingredients:
Chilli Peppers, Water, Vinegar, Garlic, Ginger, Salt, Spices, Tomato Paste, Tamarind, Mustard Oil, Acidity Regulators
Nutrition (per 100 g, approximate):
Energy: ~120–160 kcal | Fat: ~6–10 g | Saturated Fat: ~1–2 g | Carbohydrates: ~10–15 g | Sugars: ~3–5 g | Protein: ~2–4 g | Salt: ~6–10 g
Allergen:
Contains mustard. May contain traces of nuts, sesame, and gluten due to shared manufacturing facilities.
Storage:
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume within a few weeks.
Preparation:
Use as a base for curries, marinades, or stir-fries. Cook thoroughly before serving.
Product: Patak’s – Vindaloo Paste
Weight: 283 g
Origin: United Kingdom
Disclaimer: We make every effort to ensure that product information on our website is accurate and up to date. However, manufacturers may occasionally update ingredients, nutritional values, packaging, or other product details without prior notice. For this reason, we recommend that customers always read the information provided on the product packaging before consumption. This is especially important for individuals with allergies, dietary restrictions, or specific health concerns.
Patak's - Vindaloo Paste (283g) 30.06.2027
