Aekshea - Kolhapuri Gur (500g) 30.11.2027
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Product Details
Best Before Date: 30.11.2027
Aekshea Kolhapuri Gur is a traditional unrefined jaggery made from sugarcane juice, known for its rich caramel-like flavour, natural sweetness, and golden-brown colour. Popular in Indian households, it is widely used in sweets, beverages, desserts, and traditional recipes. It can also be enjoyed as a natural sweetener and energy-rich snack.
Ingredients: 100% Sugarcane Jaggery (Gur)
Nutrition (per 100 g, approximate): Energy: ~380 kcal | Fat: ~0.1 g | Saturated Fat: 0 g | Carbohydrates: ~95 g | Sugars: ~85–90 g | Protein: ~0.5 g | Fiber: ~0.5 g | Salt: ~0.1 g
Allergen: Naturally free from common allergens. May contain traces of nuts, sesame, soy, and gluten due to shared manufacturing facilities.
Storage: Store in a cool, dry place away from moisture and direct sunlight. Keep tightly sealed after opening.
Product: Aekshea – Kolhapuri Gur
Weight: 500g
Origin: India
Disclaimer: We make every effort to ensure that product information on our website is accurate and up to date. However, manufacturers may occasionally update ingredients, nutritional values, packaging, or other product details without prior notice. For this reason, we recommend that customers always read the information provided on the product packaging before consumption. This is especially important for individuals with allergies, dietary restrictions, or specific health concerns.
Aekshea - Kolhapuri Gur (500g) 30.11.2027
