Aekshea - Punjabi Pesi Gur (1kg) 20.11.2027

Product Details

Best Before Date: 20.11.2027

Aekshea Punjabi Pesi Gur is traditional crushed jaggery made from sugarcane and prepared using time-honoured methods to retain its rich flavour and natural sweetness. Popular in Punjabi households, it is widely used in sweets, beverages, desserts, traditional recipes, and as a natural sweetener for everyday use.

Ingredients: Sugarcane Jaggery (Gur).

Nutrition (per 100 g, approximate): Energy: 383 kcal | Protein: 0.4 g | Fat: 0.1 g | Saturated Fat: 0 g | Carbohydrates: 98 g | Sugars: 95 g | Fibre: 0 g | Sodium: 0.03 g

Allergen: Packed in a facility that may process peanuts, tree nuts, sesame, soy, mustard, and gluten-containing cereals.

Storage: Store in a cool and dry place away from direct sunlight. Keep tightly sealed after opening to maintain freshness.

Usage: Suitable for tea, desserts, sweets, traditional Indian recipes, baking, and as a natural sweetener.

Product: Aekshea – Punjabi Pesi Gur

Weight: 1 Kg

Origin: India

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