Aekshea - Soya Chaap (850g) 29.02.2028

Product Details

Best Before Date: 29.02.2028

Aekshea Soya Chaap is a premium-quality plant-based protein made from soya protein and wheat protein, offering a delicious meaty texture that is perfect for a variety of Indian and Asian dishes. Ideal for grilling, roasting, frying, or cooking in rich curries, this versatile ingredient is a favourite for preparing Tandoori Chaap, Malai Chaap, Afghani Chaap, Achari Chaap, Masala Chaap, and other vegetarian delicacies. A great source of protein, it is perfect for family meals, barbecues, and festive occasions.

Ingredients: Water, Soya Protein, Wheat Protein (Wheat Gluten), Salt.

Nutrition (per 100 g, approximate): Energy: 165 kcal | Protein: 24 g | Fat: 2 g | Saturated Fat: 0.4 g | Carbohydrates: 12 g | Sugars: 1 g | Fibre: 4 g | Sodium: 0.8 g

Allergen: Contains soy and wheat (gluten). May contain traces of milk, peanuts, tree nuts, sesame, and mustard.

Storage: Store in a cool and dry place. Refrigerate after opening and consume within the recommended period. Follow the storage instructions on the packaging.

Usage: Remove from the pack, marinate with your favourite spices, and grill, roast, fry, or cook in curries. Ideal for tandoori dishes, wraps, rolls, and kebabs.

Product: Aekshea – Soya Chaap

Weight: 850 g

Origin: India

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