MTR - RTE Dal Makhni (300g) 31.05.2028

Product Details

Best Before Date: 31.05.2028

MTR RTE Dal Makhni is a ready-to-eat North Indian dish made with black lentils and kidney beans slow-cooked in a rich and creamy tomato-based gravy with aromatic spices. Convenient and flavourful, it delivers authentic restaurant-style taste in minutes and pairs perfectly with rice, naan, or chapati.

Ingredients: Water, Black Lentils, Kidney Beans, Tomato Paste, Cream, Butter, Onion, Edible Vegetable Oil, Salt, Spices, Garlic, Ginger, Acidity Regulators.

Nutrition (per 100 g, approximate): Energy: 145 kcal | Protein: 5 g | Fat: 8 g | Saturated Fat: 3 g | Carbohydrates: 13 g | Sugars: 2 g | Fibre: 4 g | Sodium: 0.6 g

Allergen: Contains milk. May contain traces of nuts, soy, mustard, and gluten-containing cereals.

Storage: Store in a cool and dry place away from direct sunlight. Once opened, refrigerate and consume immediately.

Usage: Ready to eat. Heat contents in a microwave or pan and serve hot with rice, naan, roti, or chapati.

Product: MTR – RTE Dal Makhni

Weight: 300 g

Origin: India

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